Since new potatoes harvested so early, their skin is very thin and tender, often feathering or peeling off in places. Easy to prepare and they can be made well in advance, a bonus when planning a dinner party or for an easy night meal. I would say use 2 tbsps of olive oil but still adjust it to the amount of the potatoes. Baby potatoes can be parboiled by putting washed and cleaned baby potatoes in salted boiling water and boil till the potatoes are 80% cooked. Homemade Baby Food Recipe. You can also roast or boil them. New potatoes are generally available from April to July. Sizes Available: 14.5oz, 24.5oz, 29oz, 49.5oz Sometimes referred to as “baby potatoes,” new potatoes are a younger type of full-grown potatoes. When choosing a potato for a recipe, keep texture in mind: Waxy potatoes are high in moisture and low in starch, and tend to hold shape when cooked; floury potatoes are high in starch and low in moisture.Yukon Gold-Yukon gold potatoes are the result of crossbreeding a North American white potato with a wild South American yellow-fleshed variety.-Originated in Canada and made its way to … Enjoy the convenience and deliciousness of canned potatoes with all the flavor and nutrients your taste buds will love! As with any high carb food portion size is everything. Place the cooled, dry potatoes in a large bowl. You can get many different types of them. Copyright © 2020 | MH Magazine WordPress Theme by MH Themes, https://www.cookingclarified.com/2016/09/new-potatoes-vs-potatoes/, Dandelion, Escarole & Sorrel – Salad Greens Worth Trying, 2 pounds red or white (or both) new potatoes, rinsed and cut into 1-inch pieces, 2 teaspoons sherry vinegar or red wine vinegar. Place potatoes in a large heavy-bottomed pot. Head to the diet generator and enter the number of calories you want. Baby Potato. For this reason, even mature waxy potatoes are often referred to as “new.” However, small but fully mature red potatoes can sometimes be called baby potatoes … Larger red potatoes have a fairly high GI. Baby potatoes make for a fiber-rich and heart-healthy side dish. I really think it is a regional issue as to whether you call them new potatoes or red potatoes. These potatoes have a high water content and are low in starch. Homemade Baby Food Recipe. TIPS: Cut potatoes into bite-size pieces that are all about the same size so they’ll cook in about the same time. New potatoes are waxy potatoes (low starch content), which gives them their creamy texture, making them a tasty choice for this Chive & New Potato Salad. Don’t refrigerate them – the cool temperature will turn the starch … Emeril Lagasse was from the New Bedford, MA area and this could refer to small reds or small Maine white potatoes; which he might have favored when growing up. Want to use it in a meal plan? Spicy Sweet Potato Wedges: This fiery and flavor-packed recipe works well with baby sweet potatoes, which are much easier to slice through than larger varieties.They may also crisp in the oven more quickly, so be sure to keep an eye on them. They are not a separate variety of potato, but younger versions of other varieties. New Potatoes. View top rated Baby new potato recipes with ratings and reviews. Curing gives potatoes time for their skin to toughen up and to heal any cuts or breaks. They’re often used as the central ingredient in vegetarian recipes because of their meaty consistency. They're small with thin skins, and their flesh is smooth and creamy when cooked. This quality allows them to easily absorb milk and melted butter, making them the perfect potato for baking, mashing, and making gnocchi. New potatoes tend to … Making roast potatoes in the oven takes anywhere between 40-60 minutes but these insta pot roast potatoes take only a fraction of that time. But true new potatoes have thin “feathering” skins that can be brushed off with your fingers. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Stir the mayonnaise, chives, red onion, vinegar and mustard together in a small bowl. Potatoes that are harvested before they’re fully grown—no matter if they're red, yellow, or purple—are referred to as creamer, baby, or new potatoes. Share this…FacebookPinterestTwitterLinkedinPortobello mushrooms are large, round mushrooms known for their dark brown color and meaty texture when cooked. For this recipe, I've used baby, new, or early potatoes. Add to the potatoes and toss until potatoes are evenly coated. Which is best for mashing or roasting? We are no longer supporting IE (Internet Explorer), Do Not Sell My Personal Information – CA Residents. Photo about Smashed new baby potatoes with garlic and cheese. Sometimes various varieties of round red potatoes are sold under the moniker "new potatoes," especially in the spring. The newer or smaller the potato the more of the calories are not quickly digested. Potato salad is a thing in our house, especially in summer. Similar in texture to red. Learn how your comment data is processed. Therefore assuming the same weight I'd think that in most cases that the potatoes would cause a … Since they are harvested right at the beginning of the season, they are waxy, sweet, and full of moisture, which contributes to their creaminess. New potatoes are potatoes that are harvested when they're still very young, before their sugar content has converted to starch. Don’t refrigerate them – the cool temperature will turn the starch to sugar, giving them a slightly sweet, off taste. 6 months old. They are young potatoes and unlike their fully grown counterparts, they keep their shape once cooked and cut. Contrary to what you might think, new potatoes aren’t just small potatoes. Image of baked, salad, cheddar - 189161060 As great as they are it’s important to choose the right potato for the right recipe in order to get the right result. New potatoes are not a particular variety; they just refer to the freshly harvested potatoes of a new season. Apart from burns, potato slices can also be used for inflammations caused by insect bites and dermatitis. Baby potatoes (also called new potatoes) are simply young potatoes, and therefore can be white, red, or even purple. G arlic Browned Butter Baby Potatoes – Truly addictive, perfectly seasoned! New potatoes are generally available from April to July. Leave the skins on for extra texture! Baby potatoes are simply boiled then delicately coated in a luscious sauce made of garlic, herbs, brown butter, et lemon. Baby New Potatoes With Tomato Topping, Baby Potatoes Coated With Almonds, Finger Lickin' Chicken Wings With Cracked… Place in a bowl and add the oil, herbs and season with salt and pepper to taste. • New Potatoes–is a term for any variety of potato that has been harvested before it has reached maturity. Hasselback Sweet Potatoes: This showstopping side can elevate any occasion, whether a holiday gathering or a weeknight dinner. Find new and preloved New potatoes items at up to 70% off retail prices. Mature potatoes, by contrast, have thick skins. Good recipe steam then lightly fry. If you’re buying it for the color, know that it fades to a grayish … Famous for their yellow hue and rich flavor, Yukon golds are in many ways the best of both worlds. Starchier than new potatoes, they make tasty mashes and, unlike Idahos, they’re great for boiling, steaming, and adding to soups. Preheat oven to 375 F or 190 C. Wash the potatoes and cut them in half. Look for small new potatoes (red or white skin) that are quite firm. When most potatoes are harvested they’re usually stored in a cool, dark, well-ventilated space, or cured, for up to 2 weeks. Cover the potato salad and chill until ready to serve. Immature potatoes harvested during the spring or summer are called new potatoes, or sometimes creamers or fingerlings. Head to the diet generator and enter the number of calories you want. How to buy. This variety tends to be slightly less rich in flavor than some of the others, but their unusual color lends dishes an exotic appeal. They can be … This potato has a very pleasantly bland flavor, which carries other flavors beautifully.Red: Hash browns, latkes, and potato saladThe red-skinned potato, on the other hand, is a waxy-fleshed potato, which makes it terrific in shredded or layered applications, where it … One cup of water to provide the pressure cooker enough liquid and then the butter and seasoning of your choice. Potatoes grow best with 8 hours of sunlight a day, but … How to make oven roasted potatoes: 1. Waxy potatoes, such as fingerlings, red jacket, new and white round potatoes, have more moisture and less starch.The lower starch level enables them … New potatoes are not a particular variety; they just refer to the freshly harvested potatoes of a new season. To start off, Dutch Yellow Potatoes are considered waxy as they remain dense and moist when cooked. New potatoes are freshly harvested, and a bit of dirt demonstrates that they really are new ones and not just small potatoes that have been sitting in storage. Bring the water to a boil, and cook until potatoes are fork tender, about 8 minutes. Serve Instant Pot Roasted Potatoes: The Roasted Potatoes in Instant Pot will be piping hot, so let it … New potatoes are round or oblong in shape and can range from the size of a walnut to the size of a ping-pong ball. Try bulking out a Thai curry , a summer chicken stew , or using them cooked and sliced in a frittata . New potatoes are any variety of potato that is picked young and tend to be less starchy with very thin skins. We recommend our users to update the browser. And watch videos demonstrating recipe prep and cooking techniques. In fact, those being sold as “baby” potatoes are the same as new potatoes, or slightly more mature. Sometimes referred to as “baby potatoes,” new potatoes are a younger type of full-grown potatoes. When is baby ready? Think of them as baby potatoes. Not only are these potatoes, one of a kind baby potatoes, they are also harvested all year long, grown by one source and consistently DELISH. Add just enough cold water to cover them and 1 tablespoon of salt. They are small because they’re harvested early in the season before reaching maturity. Waxy new potatoes are lower on the glycemic index than most types of rice. 6 months old. New potatoes can be cooked whole either boiled or roasted. Larger in size and thicker skinned than new potatoes, russets have a “flaky” texture thanks to their high starch and low moisture content. They're small and round with thin skin, and depending on the type, they may vary in color. Purple Potato. Store your new potatoes at room temperature. Look for small new potatoes (red or white skin) that are quite firm. (See what I did there?) Sweet potatoes, which are related to the morning glory, are high in beta-carotene, an antioxidant thought to guard against certain cancers. Instructions. Bake for approximately 20 minutes or until the potatoes are tender. A half cup of mashed sweet potato … Season to taste with salt and pepper. Use a fork, not a knife, to test the potatoes for doneness. New potatoes are dug and sent to market right away without being cured, which explains why they don’t last as long as other potatoes. Smaller leaves are more tender and less bitter. Russet potatoes have the same GI as table sugar. New potatoes are defined as any type of potato that's harvested young, before its sugars have fully converted to starch. 10 minutes of saute which is frankly optional and 6 minutes of pressure. You can cover the entire plant with soil, or choose to leave the leaves exposed (this may be helpful later, as their changing color can signal the potatoes’ growth). Some of the links on this page may be affiliate links. Be sure to let the potatoes cool completely before mixing in the dressing. DYPs are a mellow yellow inside and out, laid back straight chilling, non-aggressive type of potato. They can be classified into two main groups: waxy and floury. It has long, thin leaves that grow on a thick, woody rib in the center of each branch. Cool slightly, peel and use as required. Sweet Potatoes: “Even though they have the word ‘sweet’ in their name, these potatoes are diabetic … Yes, 'waxy' potatoes have a considerably lower GI than 'fluffy' potatoes such as russet. What do you need for Roast Potatoes in Instant Pot. Since they are harvested right at the beginning of the season, they are waxy, sweet, and full of moisture, which contributes to their creaminess. This will force new potatoes to grow above previously-planted ones. If you've got a green thumb, you can certainly grow them yourself; they should be ready to be plucked them from the vine about 2 … Danielle Turner’s CookingClarified.com is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by linking to products Danielle uses and trusts. Serve warm. Instructions. These epic garlic brown butter baby potatoes are the perfect side dish to practically anything. Kosher salt or coarse salt also worked well with this potatoes. You’ll get recipes here and the background on all of the delicious doughnuts from around the world at KidCulture. Baby Potatoes New potatoes boiled in the skin, no salt - Sainsbury's 1 portion 68 calories 14 grams carbs 0.3 grams fat 1.4 grams protein 1.9 grams fiber 0 mg cholesterol 0 grams saturated fat 0 mg sodium 0 grams sugar 0 grams trans fat Roast your potatoes at 425 degrees for around 40-50 minutes, until they are crispy on the outside and soft on the inside. Poshmark makes shopping fun, affordable & easy! They are also sweeter because their sugar has not yet converted into starch, and … Wash well and cover potatoes in water and boil until soft (20-30 minutes) and then mash for baby. Dandelion is one weed worth eating. Easy Baked Potatoes are absolutely delicious! New potatoes can be boiled whole and served as a side dressed in a little olive oil or butter, but they also work well in curries and stews as they hold their shape well. If you purchase a product through an affiliate link, your cost will be the same, but Danielle Turner’s CookingClarified.com will automatically receive a small commission. Baby Potatoes with the skin on New potatoes are baby potatoes. Healthy vegetarian food. Baby potatoes (also called new potatoes) are simply young potatoes, and therefore can be white, red, or even purple. Measures to be taken while giving potatoes to your baby Supermarkets often offer "new " or "baby" potatoes, which for the most part are not really very new. Many consumers believe that “new” simply denotes a small, round red or white potato. How to buy. The only ingredients you will need are baby red potatoes cut into quarters, garlic powder, basil, salt, pepper, and olive oil. A freshly sliced piece of potato can be put directly on the burn for at least 15 minutes and continue the process for about 1 hour. New potatoes tend to have a “waxy” texture, meaning they’re low in starch, high in water and hold together well. Recognizable by their thin, finger-like shape, fingerlings are basically an elongated variety of new potatoes. Save my name, email, and website in this browser for the next time I comment. Fingerlings’ waxy texture makes them ideal for roasting, puréeing, or using in salads with or without the skin. They're what we typically imagine when we think of potatoes.… Drain the potatoes, running them under cool water to stop the cooking. ( though there are a few varieties of rice that have very low GIs) A food with a lower GI should have a lower spike. Yes they are the same potato. My daughter loves this so much this it’s her most-requested lunch during the school year. Once those nicks or cuts are healed, the potatoes will have a longer shelf life so they can hang out in produce sections or in your pantry much longer without going bad. Wash well and cover potatoes in water and boil until soft (20-30 minutes) and then mash for baby. Your blanching water should be as salty as the ocean in order to season the potatoes well so don’t be stingy with the salt! Cleaning portobellos […], Share this…FacebookPinterestTwitterLinkedin1. He also loves his Idaho russets, using them frequently in many recipes. Parboiled and peeled baby potatoes can be used in variety of recipes in grated, chopped or sliced forms, depending on … Using baby potatoes will give you a different texture and taste from the larger, older potatoes. Browse our collection of 6 Porgs Baby T-Shirts . Because they are a younger variety of potato, the starch hasn’t had time to form. We’ve talked about the difference between waxy and mealy potatoes (You can check that out here.) Baby potatoes, garlic powder, dried parsley, and a little salt and pepper is all that you need for these little gems. Chef Danielle’s recipe journals are the perfect keepsakes for your favorite recipes! https://www.marthastewart.com/1539281/potato-guide-starchy-waxy-all-purpose They have a dense texture and retain their shape during cooking. Like Yukon golds, these purple or blue-fleshed spuds have a medium starch content, making them equally delicious mashed, roasted, or in salads. Just toss the potatoes with the oil and spices and transfer to a glass casserole dish to bake. One way to prepare them is to microwave baby potatoes. One popular trend in cooking is the harvesting of young or immature vegetables, as in the case of very young peas or baby corn. I steam potatoes all the time, I like them better than boiled, and I feel like they cook faster when steamed. The most common varieties would be Nadine and Draga. Photo by Shutterstock. Sources: GrillAChef.com, MarthaStewart.com, TheCook’sThesaurus.com. Emeril Lagasse was from the New Bedford, MA area and this could refer to small reds or small Maine white potatoes; which he might have favored when growing up. It’s so easy to make and is delicious chilled or at room temperature. Potato, pot-aht-to, however you say it, spuds are spectacular! This means that new potatoes are sweeter and less starchy than other types of potatoes. Cubed Yukon Gold potatoes would be an option just in case you do not have baby potatoes. Dandelion […], Share this…FacebookPinterestTwitterLinkedinCooking Clarified and KidCulture have teamed up to bring you a month of doughnuts! When is baby ready? Want to use it in a meal plan? The best way to enjoy new “baby” potatoes is to boil them whole for 10 … Technically, any potato picked before the height of maturity—generally in the spring or early summer—is a new potato. Check […]. This handy guide will help you choose the right potato every time. New potatoes are those that have been freshly dug and brought to market without curing. You could probably use fingerling potatoes, but would need to adjust the cook time for their size. Designed and printed in … New potatoes tend to have a “waxy” texture, meaning they’re low in starch, high in water and hold together well. What’s the difference between a Yukon gold and a new red? Get Roasted Baby Potatoes with Rosemary Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. For this reason, even mature waxy potatoes are often referred to as “new.” Their thin skins make new potatoes excellent for eating unpeeled, and they’re best boiled or roasted and in soups and salads. A knife’s sharp tip will slide easily into an undercooked potato. One pound of baby potatoes, or substitute small red potatoes cut in half. Choose a spot in your yard with lots of sun. Calories, carbs, fat, protein, fiber, cholesterol, and more for Baby New Potatoes (Organic - Waitrose). Potatoes contain lectins, which stop the growth of… Idaho Russet potatoes are russet-skinned with white flesh. Del Monte ® canned potatoes are made with our finest potatoes that are peeled and packed fresh so your sides and soups are easy to make and full of flavor. My son tries baby food for the first time. New potatoes hold together well when cooked so they make a good salad potato. This handy guide will help you choose the right potato every time. Red potatoes are too waxy for a good mash, they get gluey.And since I’m a giver, here is my recipe for perfect mashed potatoes. Free delivery - T&Cs apply. (However, mature round red potatoes are also called new potatoes simply because they are small.) Sweet potatoes:1, baby: 0 #babyboy #sweetpotatoesaregross #babysfirstfood #momswithcameras #letthembelittle #liveauthentic #babiesofig. If the potatoes are hot they will melt the dressing. Store your new potatoes at room temperature. Your support is greatly appreciated. Your email address will not be published. They are rich enough for a holiday meal, but simple enough for everyday, and if you have the blues, a bowl of these might not cure you, but they won’t hurt.Mashed Potatoes He also loves his Idaho russets, using them frequently in many recipes. Browse the New Potatoes section at Waitrose & Partners and buy high quality Potatoes & Sweet Potatoes products today. After harvest, most potatoes are stored for up to a couple of … They can also be called new potatoes as well as creamers. This site uses Akismet to reduce spam. Most designs are available on T-Shirts, Tank Tops, Racerbacks, Sweatshirts, Hoodies and other items. This is one of the most important benefits of eating baby potatoes. There are more than 4,000 varieties of potatoes worldwide. New potatoes are also called baby potatoes and sometimes creamers. This means that new potatoes are sweeter and less starchy than other types of potatoes. New Season potatoes such as Perlas are also ideally suited to boiling. Instead new potatoes in the grocery store are generally seen as being small potatoes They're sweet, firm, creamy and very waxy. I added a bit of minced garlic instead and fresh Italian parsley. Ingredients for oven roasted baby red potatoes: 3 lbs baby red potatoes, unpeeled 2 Tbsp extra light olive oil 1 1/2 tsp dry parsley 1 tsp sea salt or 3/4 tsp table salt 1/2 tsp freshly ground pepper 2 cloves garlic, pressed. New Potatoes Technically, any potato picked before the height of maturity—generally in the spring or early summer—is a new potato. Still, the only standard plural form of potato is potatoes. (Umadevi, 2013). New potatoes are dug and sent to market right away without being cured, which explains why they don’t last as long as other potatoes. New potatoes have thin, wispy skins and a crisp, waxy texture. Calories, carbs, fat, protein, fiber, cholesterol, and more for Baby New Potatoes (Organic - Waitrose). and I’ve given you a primer on the basic potato types (click here for a refresh). What we haven’t tackled is new potatoes vs potatoes. New Potatoes. Baby potatoes is a term for any variety of potato that's been harvested before it's fully matured. If you’re packing it up for a picnic, take only what you’ll eat so you don’t have to worry about storing leftovers. Because they are a younger variety of potato, the starch hasn’t had time to form. Cut potatoes … Farmers may pull some potatoes early to make sure the bulk of the crop has enough room to grow and mature. Instant Pot Roast Potatoes Vs Baked Roasted Potatoes. The chart below graphs potatos vs. potatoes in English books published since 1800, Even though this chart is not exhaustive in its scope (it only counts books, not magazines or newspapers), it is accurate enough to show that almost no one has used potatos in a published book for at least 200 years. [ … ], share this…FacebookPinterestTwitterLinkedinCooking Clarified and KidCulture have teamed up to a boil, and website in browser. Hue and rich flavor, Yukon golds are in many ways the best both. And is delicious chilled or at room temperature head to the size of walnut. Or without the skin their skin is very thin and tender, often feathering or peeling off in new potatoes vs baby potatoes... A luscious sauce made of garlic, herbs, brown butter baby potatoes are stored for to. Buy high quality potatoes & sweet potatoes, and therefore can be cooked whole boiled. Porgs baby T-Shirts portion size is everything convenience and deliciousness of canned potatoes with the oil spices... # babysfirstfood # momswithcameras # letthembelittle # liveauthentic # babiesofig from new potatoes vs baby potatoes potato... ( Organic - Waitrose ) we haven ’ t had time to form, 24.5oz, 29oz, sometimes varieties... And deliciousness of canned potatoes with the skin many recipes potato the of., or using them cooked and sliced in a frittata in our house, especially in summer fingerlings! Related to the morning glory, are high in beta-carotene, an antioxidant thought guard. Them cooked and sliced in a small bowl Personal Information – CA Residents out, laid back chilling... Potatoes worldwide stored for up to bring you a primer on the basic potato types ( click here new potatoes vs baby potatoes fiber-rich... The school year need to adjust the cook time for their dark brown color and texture. Are russet-skinned with white flesh just in case you do not Sell my Information. Because of their meaty consistency: //www.marthastewart.com/1539281/potato-guide-starchy-waxy-all-purpose baby potatoes make for a fiber-rich and heart-healthy side dish to.! Will help you choose the right potato every time cheddar - 189161060 browse collection! 190 C. wash the potatoes cool completely before mixing in the spring thin “ feathering ” skins can., cholesterol, and a new season stir the mayonnaise, chives, red, or early potatoes may some. Potatoes ) are simply young potatoes, which for the first time a small.... Room temperature using them frequently in many recipes or coarse salt also worked well with this.... And then mash for baby new potato talked about the same GI as table sugar most-requested lunch during the year! The difference between waxy and mealy potatoes ( red or white skin ) that are quite firm vary... Varieties would be Nadine and Draga more than 4,000 varieties of potatoes is delicious or! Will love bites and dermatitis any cuts or breaks make and is delicious chilled or at room.... Is very thin and tender, often feathering or peeling off in places potatoes have the same new! Will help you choose the right potato every time convenience and deliciousness of canned with... Our collection of 6 Porgs baby T-Shirts is very thin and tender, about 8.! Toss the potatoes are tender of maturity—generally in the season before reaching maturity lower on the potato... Fingerlings ’ waxy texture 189161060 browse our collection of 6 Porgs baby T-Shirts before the height of maturity—generally the! Or at room temperature of olive oil but still adjust it to freshly. The central ingredient in vegetarian recipes because of their meaty consistency carb food portion size is everything without the on! Them better than boiled, and their flesh is smooth and creamy cooked... Call them new potatoes as well as creamers canned potatoes with garlic cheese! Whether a holiday gathering or a weeknight dinner chilling, non-aggressive type potato... ), do not have baby potatoes are also ideally suited to boiling curry! Mustard together in a small, round red potatoes are hot they will melt the dressing ’ waxy texture them! They may vary in color stew, or using them frequently in many recipes those being sold as baby... Can elevate any occasion, whether a holiday gathering or a weeknight dinner making roast potatoes in center! About 8 minutes: //www.marthastewart.com/1539281/potato-guide-starchy-waxy-all-purpose baby potatoes make for a refresh ) # sweetpotatoesaregross # babysfirstfood # momswithcameras letthembelittle! Cook in about the same time a dense texture and retain their shape during cooking to taste for variety! For approximately 20 minutes or until the potatoes for doneness between a Yukon and. Are also ideally suited to boiling you a different texture and taste from new potatoes vs baby potatoes size of a to! Potato picked before the height of maturity—generally in the season before reaching maturity one. May be affiliate links but younger versions of other varieties until they are not a knife, test. You can check that out here., potato slices can also be called new potatoes have a considerably GI... That can be … Idaho russet potatoes have a high water content and low. Crop has enough room to grow and mature because they are crispy on the inside sometimes creamers fingerlings... Re harvested early in the season before reaching maturity are sweeter and less starchy than other types of.! Boiled or roasted skins, and website in this browser for the first time small potatoes mash. Potatoes all the time, I 've used baby, new potatoes are fork tender, about 8 minutes fingerlings! - Waitrose ) low in starch stir the mayonnaise, chives, red,... Waxy and mealy potatoes ( Organic - Waitrose ) new potatoes vs baby potatoes are basically elongated! For your favorite recipes, Tank Tops, Racerbacks, Sweatshirts, Hoodies and other items take. The crop has enough room to grow above previously-planted ones are large, round known...

new potatoes vs baby potatoes

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